Yasai

*veg*

$

10

Shiso, Ume, Avocado, Cucumber, and Yamagobo (8pcs)

Kenko

*veg*

$

12

Takuan, Inari, cucumber, Topped with Seaweed Salad and sesame seeds (8pcs)

Torii

*veg*

$

18

Tuna, cucumber, avocado, topped with Bluefin tuna, yuzu aioli, green, Onion, and sesame seeds *gf* (8pcs)

Philly

*veg*

$

11

smoked salmon, cucumber, cream cheese *gf* (8pcs)

California

*veg*

$

12

snow crab, Japanese mayo, avocado, cucumber *gf* (8pcs)

Emerald City

*veg*

$

16

albacore, cucumber, avocado, cilantro, yuzukosho, fried garlic (8pcs)

Negido Hama

*veg*

$

12

yellowtail, green onion, avocado *gf* (8pcs)

Seattle

*veg*

$

11

salmon, avocado, cucumber, tobiko *gf* (8pcs)

Fishface

*v*

$

11

yellowtail, shrimp, jalapeño, pickled radish, and cabbage (5pcs)

Liberty

*v*

$

14

yellowtail, mandarin orange, and green onion, topped with shiso and tobiko *gf* (8pcs)

Rainbow

*v*

$

16

California roll topped with assorted fish *gf* (8pcs)

Firecracker

*v*

$

17

Eel and cucumber topped with spicy tuna, sweet soy and wasabi aioli (please allow for a little extra cook time) 8pcs

Joes Hanoo

*v*

$

16

California roll topped with seared salmon and house hanoo sauce (please allow for extra cook time) 8pcs

Sonic Boom tuna

*v*

$

11

spicy tuna mix, avocado, and sesame oil *gf* (5pcs)

Karuta

*v*

$

11

Shiitake, Asparagus, Onion mix, and Fried Garlic (5pcs)

Sonic Boom Scallop

*v*

$

12

scallop, tobiko, radish sprout, cucumber, spicy Japanese mayo *gf* (5pcs)

Eight Piece Sashimi Set

*v*

$

22

+

Eight pieces of the chefs selection of sashimi

Six Piece Nigiri Set

*v*

$

20

+

A chefs selection of six pieces of nigiri

Tuna Tataki

*v*

$

16

+

seared tuna with a peppered sesame oil marinade, served on a bed of sweet onion, cucumber and garlic ponzu *

Chef's Choice

*v*

$

15

+

you name the price ($15, $25, $35 or $50) and the chef makes you something delicious on the spot! Let your server know if you have any allergies or dietary restrictions

Poke

*v*

$

10

+

your choice of fish, mixed with cucumber and onions, served on a bed of seaweed with poke sauce *gf*

Salmon Tataki

*v*

$

16

+

seared salmon with a Japanese togarashi, served on a bed of sweet onion, seaweed, cucumber, and garlic ponzu

$

9

Kihada Maguro (Yellow fin tuna)

$

8

$

9

Escolar

$

6

$

8

Saba (Mackerel)

$

7

$

7

Ebi (Shrimp)

$

6

$

9

Sake (Salmon)

$

8

$

10

Unagi (Eel)

$

9

$

10

Hotate (Scallop)

$

9

$

9

Shiro Maguro (Albacore)

$

8

$

10

Hamachi (Yellowtail)

$

9

$

13

Hun-Maguro (Bluefin Tuna)

$

12

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